The idea of a restaurant in a graveyard seems exciting, but the reality is kind of lame. Seems that it's more "built over" a graveyard than "in" a graveyard. And those small green graves? What's creepy about that?
(Click here to read the full article and be as disappointed as I am.)
Wednesday, February 17, 2010
Restaurant in a graveyard
Subscribe to:
Post Comments (Atom)
2 comments:
I like www.monstercafesaltillo.com a bit more.
It Brings To Mind George Carlin's bit about building over cemeteries and golf courses. Putt-Putt anyone?
Dr. Freudstein could be one of the hazards. Ha!
Post a Comment